Barista for chocolate cafe

Tugas kerja

Position Summary: We are seeking a skilled and dedicated Barista to join our team. The ideal candidate will demonstrate strong expertise in coffee preparation and possess practical experience or familiarity with preparing desserts such as crepes and waffles. Key Responsibilities Prepare and serve specialty coffee, espresso-based beverages, and cold drinks to standard specifications. Assist in the preparation of desserts, including crepes, waffles, and related menu offerings. Maintain strict cleanliness, hygiene, and organizational standards across the preparation counter and station. Deliver professional customer service and ensure efficient day-to-day operations. Requirements Proven experience as a Barista with high proficiency in coffee preparation. Prior experience or working knowledge in crepe and waffle preparation is preferred. Strong communication skills and ability to perform effectively in a fast-paced environment. High standards of personal hygiene and professionalism. Compensation and Benefits Monthly Base Salary: 160 OMR Accommodation: Provided by the company Visa Expenses: Fully covered by the employer Duty Meal: 1 selected lunch item from the menu per working day Working Hours: 9 hours per day (inclusive of a 1-hour break) 1 day off per week Annual Leave: 22 paid leave days per year Overtime Pay: Provided for extra hours worked Unworked Off Pay: Additional compensation provided for working on designated off days Application Process Interested candidates who meet the above requirements are invited to submit their CV and contact details to: [contact removed]